New England Steamer

This cozy beverage combines rich, whole milk with the sweet warmth of real maple syrup and cinnamon for the ultimate comfort drink. Packed with tryptophan, magnesium, and zinc, this steamer not only warms you up but also supports relaxation and restful sleep. Any New Englanders remember this staple beverage??

The New England Steamer is a delightful twist on a regional tradition that captures the essence of New England’s rich dairy and maple syrup heritage. In this part of the country, locally sourced milk and pure maple syrup are staples, often featured in comforting, seasonal drinks during the colder months.

New England Steamer

Maple syrup infused steamed milk topped with homemade whipped cream made with maple syrup and a touch of cinnamon, it’s a perfect way to bring families together on chilly nights by the fire!

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Servings: 2

Author: Hailey McCluskey

Ingredients

For the steamer:

• 1 ½ cup whole milk steamed
• 1 tbsp real maple syrup

For the homemade whipped cream:

• 1 cup heavy whipping cream
• 1 tbsp real maple syrup
• 2 tsp cinnamon

Instructions

• Heat 1½ cups of whole milk on the stovetop until gently simmering. Remove from heat and add 1 tbsp of real maple syrup to the milk, stirring until incorporated. Transfer to a heat safe mug.
• In a large bowl with a hand mixer or milk frother, combine heavy whipping cream, maple syrup and cinnamon and beat until thickened.
• Top steamer with a generous dollop of whipped cream, marshmallows and a dusting of cinnamon.

Video

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Made this recipe? Leave a comment below and tag me on Instagram @shelikesmilk !