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–+ servings
a slice of healthy brownie banana bread with butter

Healthy Brownie Banana Bread

5 from 2 votes
This easy, healthy chocolate banana bread is naturally sweetened with maple syrup and made with Greek yogurt for a moist, protein-packed treat.
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Course: Breakfast, Dessert, Snack
Keyword: banana bread, brownie, healthy, high protein
Servings: 6

Ingredients

  • 3 bananas overripe
  • 2 eggs
  • ⅓ cup real maple syrup
  • 5 tbsp melted butter
  • ½ cup Greek yogurt
  • 1 tsp vanilla extract
  • 1¾ cup all purpose flour
  • 1 tsp kosher salt
  • 1 tsp baking soda
  • ½ cup cocoa powder
  • ¾ cup chocolate chips

Instructions

  • Mash 3 bananas in a large mixing bowl until smooth. Add 2 eggs, 1 tsp vanilla, 5 tbsp melted butter, ⅓ cup maple syrup & ½ cup yogurt. Whisk to combine.
  • In a separate large bowl, combine your dry ingredients of 1¾ cups of flour, 1 tsp salt, 1 tsp baking soda and ½ cup cocoa powder to the mixture. Add this to your large mixing bowl od wet ingredients and stir until flour streaks are just about gone, adding ¾ cup chocolate chips at the end and gently folding in.
  • Transfer batter to in a parchment lined 9x5 loaf pan & bake at 350 F for 50-60 mins, until a toothpick inserted comes out with crumbs instead of wet batter. Allow loaf to cool at least 10 minutes before slicing and serving.