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+ servings

Panera Dupe: Broccoli Cheddar Soup

Loaded with tender broccoli, grated carrots, and sharp cheddar, the soup is creamy, flavorful, and perfectly comforting!
Servings: 5
Author: Hailey McCluskey

Ingredients

  • 3 tbsp butter
  • 1 white onion finely chopped
  • 2 large carrots grated
  • 1 broccoli crown chopped
  • 2 garlic cloves minced
  • 2 tbsp flour all purpose
  • 4-5 cups chicken stock
  • 1 cup whole milk
  • ¾ cup heavy cream
  • 2 cups sharp yellow cheddar freshly grated
  • S&P to taste

Instructions

  • In a large pot over medium-high heat, add your 3 tbsp butter. Once melted and frothy, add your minced garlic, onion, carrots and broccoli. Sauté until tender, about 10 minutes.
  • Sprinkle sautéed vegetables with flour, stir until coated. While stirring, add your chicken stock and milk.
  • Once combined, add in your half and half, cheddar cheese and S&P to taste. Allow soup to come together over medium heat for at least an additional 10 minutes before serving.